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Coriander Crème Fraîche

Sourdough, Caramalised Onion & Marmite Butter

Winter Solstice Gin and Crème Fraîche Sorbet, Dill Oil

Dressed Whitby Crab, Brown Crab Bhaji, Pickled Okra, Curried Carrot, Coconut and Lobster Bisque

Chilli, Lime, Sour Cream, Orange

Autumn Truffle, Confit Leg, Mallard Ham, Aged Parmesan

Roast leeks, Horseradish Foam

Gruyère, Pickled Daikon

Grapefruit, Pickled Chilli, Mirin Mayonnaise

Chipotle Salsa, BBQ Sweetcorn, Chorizo Velouté

Langoustine, Courgette, Pickled Cucumber, Roasted Red Pepper

Bubble and Squeak Hash, Bacon Jam, Parsnip Chutney, Onion Foam

BBQ Haunch, Tartare Tart, Hawthorn Gel, Pied De Mouton, Pickled Elderberries

Tomato and Olive Ragu, Kidneys, Girolles, Potato Fondant

Boulangère ‘Chips’, Harrogate Blue Cheese Sauce

Mushroom Velouté

Pea Chutney, Mint Yoghurt, Coriander Broth

Banana, Sturia VIntage Caviar, Blood Orange Consommé

Beetroot Meringue, Caramalised Onion Jam

Rhubarb Sorbet, Rapeseed Oil Sponge, Vanilla and White Chocolate Crème Pâtissière

Blood Peach Ice-Cream

Burnt Honey Ice-Cream, Citrus Granola

Sourdough Crackers, Grapes, Chutney

Apple Crumble and Custard